Ashwagandha Powder

Superfood Powders

Description

Made from finely ground premium grade Ashwagandha root, this powerful adaptogen has been a cornerstone of  Ayurvedic medicine for thousands of years, celebrated for its ability to restore balance, reduce stress and promote overall vitality.

Also referred to as “Indian Ginseng”, Ashwagandha is globally recognised for its remarkable range of health benefits. It helps reduce the release of stress hormones such as cortisol, promoting a natural sense of calm and more restful sleep. Regular use has also been shown to improve endurance and muscular strength, while preliminary studies suggest it may support memory, attention and cognitive function.

The name Ashwagandha comes from Sanskrit (ashva meaning “horse” and gandha meaning “smell”), reflecting the distinct aroma of the fresh or raw root.

Free from Preservatives, Additives, Fillers and Stabilisers.

Vegan, Adaptogenic, Gluten-free.

Our Ashwagandha Powder is processed in production facilities that meet the highest international standards, adhering to stringent global hygiene, safety, and quality protocols, reflecting Sri Lanka’s globally recognised excellence in high-quality manufacturing.

Product Details

Product Specifications Product Specifications

Appearance: Fine free flowing powder

Colour: Pale beige to light brown fine powder

Odour: Earthy, characteristic horse-like odour of Ashwagandha root

Taste: Bitter, earthy

Country of Origin Country of Origin

Raw Ashwagandha Root imported from, Processed in Sri Lanka

Method of Production Method of Production

Low Temperature drying and pulverization.

Primary Packaging Primary Packaging

Resealable Aluminium Foil Lined Zip Lock Pouches (Bulk Packaging options available)

Available sizes Available sizes

100g, 200g, 500g, 1kg

Shelf Life Shelf Life

12 months (unopened)

Storage Conditions Storage Conditions

Store in a cool dry place away from direct sunlight until opened. Once opened consume within 01 month.

Recommended daily dose Recommended daily dose

Start with 1⁄2 to 1 tsp daily, but you can gradually build up to 6g daily. Let your body slowly adapt and be your guide.

How to consume How to consume

Mix one teaspoon into warm milk or water with a touch of honey.