Jackfruit Chunks

Fruit Chunks

Description

Our Tender Jackfruit chunks are harvested at the perfect stage of ripeness, carefully cleaned, and packed in brine to preserve its natural texture and versatility.
With a firm, fibrous consistency that closely resembles shredded meat, Jackfruit has emerged globally as a popular plant-based alternative for vegetarians and vegans. Its neutral, slightly sweet flavour allows it to be seasoned and cooked in countless ways. From cajun-spiced tacos to barbecue-style dishes to rich curries, Jackfruit is a highly adaptable ingredient with a number of different use cases.

100% Free from Preservatives, Additives, Fillers and Stabilisers

Meat alternative, Vegan, Gluten-free

Our Jackfruit Chunks are processed in production facilities that meet the highest international standards, adhering to stringent global hygiene, safety, and quality protocols, reflecting Sri Lanka’s globally recognised excellence in high-quality manufacturing.

Product Specifications Product Specifications

Colour: Pale Yellow
Texture: Firm, fibrous and stringy closely resembling shredded meat. Uniform slice geometry
Taste: Neutral/mild taste allowing it to absorb a wide range of seasonings and sauces

Country of Origin Country of Origin

Carefully harvested and meticulously processed in Sri Lanka

Method of Production Method of Production

Hand picked at optimal ripeness, cleaned and cut into uniform chunks. Packed in brine solution and pasteurised under strict hygiene and safety standards

Primary Packaging Primary Packaging

Glass Jar capped with Gold/ Silver pop up lid or non BPA-lined Aluminium Can (Bulk Packaging options available)
6 jars per carton, 6000 cartons per 20FCL

Available sizes Available sizes

350g

Shelf Life Shelf Life

24 months (unopened)

Storage Conditions Storage Conditions

Store in a cool dry place away from direct sunlight until opened. Once opened consume within 01 month

Recommended daily dose Recommended daily dose

100g or 1 cup

How to consume How to consume

Jackfruit is a versatile, ready to use ingredient that can be incorporated into a wide range of dishes. Can be seasoned and cooked as a meat alternative in curries, stews or stir-fries. Can be shredded for tacos, sandwiches or wraps absorbing marinades and sauces beautifully. Can be roasted or girlled with Cajun seasoning, smoked paprika or any curry blends. Likewise can be used in a plethora of innovative plant based recipes